Recipes good enough to make you give up the ghost
Everyone loves a classic, gooey, chocolate brownie. Severed hot out of the oven with a scoop of rich, vanilla ice cream, or wrapped up in neat squares for an on-the-go treat, brownies are a timeless treat for all ages. And so versatile, too! There are hundreds of delicious ways to dress up the classic brownie to add a little extra excitement. Here, I share how to make one of my top favorites: peppermint brownies!
Baguette, boule, or roll — bread in nearly any form can be considered a work of art, provided the taste is right. Even for dessert! This bread pudding recipe comes to the rescue against every bread connoisseur’s worst nightmare: stale bread. It’s the perfect way to revitalize stale, crusty bread into a moist, delicious dessert. Especially ideal for cold winter nights, bread pudding is the ultimate comfort food!
Chocolate and peanut butter are a timeless combination, and that relationship is captured perfectly in these cookies! Smooth, nutty, peanut butter cookies accented with gooey, melty chocolate kisses are the perfect sweet treat. And they’re so easy to make!